Sydney Fresh Casual Restaurants Inc. O/A Swiss Chalet
Sydney, NS
Salary $14.00
Vacancies:1 Vacancy
Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
Terms of employment Permanent, Full time 30 to 37.5 hours / week
Start date As soon as possible
Employment conditions: Day, Evening, Shift, Weekend, Night
Job requirements
Languages
English
Education
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
or equivalent experience
Experience
1 year to less than 2 years
Ability to Supervise
More than 20 people
Security and Safety
Basic security clearance
Transportation/Travel Information
Public transportation is available
Work Conditions and Physical Capabilities
Fast-paced environment, Combination of sitting, standing, walking, Attention to detail
Work Location Information
Urban area
Personal Suitability
Excellent oral communication, Client focus, Team player, Effective interpersonal skills, Organized
Additional Skills
Address customers' complaints or concerns, Enforce provincial/territorial liquor legislation and regulations, Organize and maintain inventory, Recruit, train and supervise staff, Balance cash and complete balance sheets, cash reports and related forms, Cost products and services, Conduct performance reviews
Business Equipment and Computer Applications
Electronic cash register, Point of sale system, MS Office
Specific Skills
Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Must have knowledge of the establishment's culinary genres, Establish work schedules, Negotiate arrangements with suppliers for food and other supplies, Monitor revenues and modify procedures and prices, Ensure health and safety regulations are followed, Develop, implement and analyze budgets, Plan, organize, direct, control and evaluate daily operations, Set staff work schedules and monitor staff performance, Provide customer service, Participate in marketing plans and implementation
How to apply
By phone:
902-562-3232
from 09:00 to 16:00
Online:
http://www.swisschaletjobs.com
In person:
482 Grand Lake Road
Sydney, NS
B1P 5S8
from 09:00 to 16:00