Our Dishwashers wash and store dishes and kitchen utensils, and to help maintain kitchen and dishroom cleanliness in accordance with the restaurants and health department standards, complying with all applicable sanitation, health, and personal hygiene standards. As needed, responsible for the preparation of batch recipes and production of bulk items while following the established food production programs, recipes, portions, and procedures. Responsible for appropriate use of restaurant supplies and equipment to minimize loss and waste. To provide the highest quality of service and product to guests in accordance with company policies and objectives, to strive towards guest satisfaction, positive employee relations.
Experience: At least 6 months previous experience as a dishwasher in a restaurant
Compensation:| $19-$22 Hourly| DOE
The El Gaucho Experience blends impeccable service and exceptional quality. Our team of talented chefs and dedicated staff provide old school, tableside service for people celebrating their lives. Each ritual, from the greeting at the front door to the fire-dancing desserts, is how we honor the past and share our vision for how fine dining should remain.
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