Welcome To Aerlume - Applying For The Line Cook Position

 

Perched on a hillside above Elliot Bay and steps from Pike Place Market, Aerlume shines with air, light and sweeping views of sea and sky.  We revel in creating a place for visitors and locals to gather to celebrate life.  

 

Our Line Cooks coordinate all cooking line activity for maximum efficiency and guest satisfaction. They are responsible for preparing and/or directing the preparation of food to be served, complying with all applicable sanitation, health, and personal hygiene standards. Our Line Cooks are also responsible for:

• following established food production programs, recipes, timings, portions, and procedures, coordinating that execution with other stations
• appropriate use of restaurant supplies and equipment to minimize loss and waste
• providing the highest quality of service and product to guests in accordance with company policies and objectives, to strive towards guest satisfaction, positive employee relations, and profitability.

Compensation: $22-$28 Hourly | DOE

Benefits:

• Competitive wages            
• Growth potential
• Family meals
• Employee dining discount
• Medical (25+ hours/week)
• Dental (25+ hours/week)
• Vision (25+ hours/week)
• Sick Pay
• 401k with employer match (one year of service, and age 18)
• Employee Assistance Program (EAP) (all employees)
• Pet Insurance
• We also value our employees’ experience and are closed (without pay) on Sunday and Mondays and certain holidays, except for special engagements. 

About Us:
The Aerlume team is dedicated to providing sincere and anticipatory service and exceptional experiences. Our talented culinary team is inspired by deeply rooted connections with local farmers and providers. The menu utilizes pure flavors found in the seasonal bounty of the Pacific Northwest. 

 

 

 

 

 

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