Welcome To El Gaucho - Applying For The Wine/Spirits Captain (Beverage Manager) El Gaucho Seattle Position

EL GAUCHO SEATTLE

Wine & Spirits Captain (Beverage Manager)

Full-Time · $85,000 annually (DOE)

 Great hospitality starts with people who genuinely love what they do. At El Gaucho Seattle, we’re looking for a Wine & Spirits Captain who brings warmth to the table — someone who creates genuine connections, and makes every guest feel like the evening was made just for them.

 

KEY RESPONSIBILITIES

  • Lead nightly wine and spirits service across multiple sections of the dining room
  • Manage beverage program operations — inventory, administration, and floor execution
  • Educate and elevate the service team through ongoing training and coaching
  • Anticipate guest needs and deliver personalized, high-touch dining experiences
  • Execute tableside preparations with precision and showmanship
  • Uphold fine dining standards: coursed service, etiquette, and seamless team coordination
  • Stay composed under pressure and guide team performance in real time
  • Execute administrative duties related to wine and spirits program operations

QUALIFICATIONS

  • Previous experience in upscale or fine dining hospitality
  • Wine & spirits certification or equivalent hands-on experience
  • Strong leadership presence with the ability to mentor and motivate a team
  • Guest-first mentality with a genuine passion for hospitality
  • Cool under pressure with clear, confident communication skills
  • Commitment to upholding El Gaucho Seattle’s standards and vision

 

COMPENSATION & BENEFITS

  • $85,000 annually (DOE) plus growth potential **A background check will be conducted prior to extending an offer.
  • Medical & dental insurance
  • Voluntary vision coverage
  • 401(k) with employer match (after 1 year of service)
  • 10 days PTO — year one (subject to accrual)
  • In-house dining account
  • Family meals
  • Ongoing professional education & development
  • Employee Assistance Program (EAP)
  • Pet insurance
  • Sundays & Mondays off (excluding special events)

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